Fasting 16:8
Oil Swap
Dump the fryer oils. Keep olive, avocado, butter, fish.
The plate
- 75%non-starchy vegetables
- 15%protein
- 10%added fat
Steps
- 01Read the back of the bottle. Canola, soybean, sunflower, ‘vegetable oil’ — out of the pan.
- 02Cook with olive oil, avocado oil, butter, ghee, or coconut. Finish salads with extra-virgin olive.
- 03Fatty fish three times a week so omega-3 can show up.
- 04Ultra-processed ‘keto’ fried takeout is still a seed-oil bath.
- 05Give skin and joints 4–8 weeks. This is a grocery swap, not a steroid.
Eat
- Olive oil
- Avocado
- Sardines
- Salmon
- Butter from grass-fed animals
- Olives
Skip
- Restaurant fryer food
- Packaged crackers as a staple
- Nut-oil marathons
Food-first notes
Marine omega-3
Cools joints, supports brain and skin, balances the omega-6 load of modern food.
Vitamin D3 with K2
Immune tone, mood, and bone. K2 helps steer calcium. Test, don’t guess.
Cook
MainsHerb-butter salmon & asparagus
Omega-3 on a sheet pan. A simple fish-and-greens dinner.
BreakfastSardine & cucumber plate
The two-minute omega-3 breakfast people skip because it is not Instagram. It works.
SaladsBig meadow salad
The 70% plate, assembled. Greens, avocado, olives, seeds, olive oil.
SidesCaramelized brussels with bacon
The side that converts brussels haters. Fat, salt, char.
This does not treat heart disease or psoriasis. It is an oil swap. Chest pain is emergency care. Educational only — not medical advice, diagnosis, or treatment.